Quick-Service Restaurant (QSR) Operations
The specific skills for a quick-service restaurant — Tim Hortons, McDonald's, Subway, A&W, Mary Brown's, and the like. Speak through a drive-thru headset, take orders accurately at speed, upsell without pressure, handle returns and complaints, open and close the store, work the prep station, and manage a health-inspector visit. Built around the realities of Canadian QSR shifts.
12 lessons · 3 open to everyone · About 4.5 hours · Level: CLB 3–4 · By Newcomer
Lessons
- POS System Vocabulary — Open to everyone
- Drive-Thru Communication — Open to everyone
- Upselling & Suggestive Selling — Open to everyone
- Handling Returns & Complaints — Free account
- Opening & Closing Procedures — Free account
- Prep Station Communication — Free account
- Break Room & Team Communication — Free account
- Health Inspector Visit — Free account
- QSR Operations Quiz — Free account
- Listening: QSR Drive-Thru and Counter Orders — Free account
- Speaking Practice: QSR Counter and Drive-Thru — Free account
- Flashcards: QSR Operations — Free account